Not only does Dunedin, the South Island’s Scottish heritage city, offer world class museums, epic castles, and some of New Zealand’s prettiest scenery, it’s also packed to bursting point with gastronomic delights. In fact, Dunedin turned out to be quite the culinary revelation for this food fixated fam. Their sublime fine diners and cool cafes […] Read more…
Novotel hotels are launching a range of new wellness offerings just for kids in time for the Autumn School Holidays. The new programme includes a healthy menu and two in-room kids work out shows starring Play School’s Rachael Coopes and Australian professional surfer Sally Fitzgibbons, designed to keep families healthy and active during their holidays. […] Read more…
Warning, warning! If you are prone to getting squeamish, do not read any further. I repeat! Do not read any further. But if you are a fearless foodie like me, prepare to bug out about Bug’s Cafe. Before I tell you about Bug’s Cafe, let me explain a bit about Cambodia. A few decades ago, there […] Read more…
Because my mum is sooooo irresponsible she took me to the pub for dinner. Just kidding, she’s very responsible, mostly for satisfying my taste buds, which she did very, very well at the Vista Bar at The Buena in Mosman, which is not just any old pub. Well, I suppose it is because it’s really […] Read more…
After weeks of travelling around Asia what could be more Aussie than coming home to a pie at Harry’s Cafe De Wheels in Woolloomooloo? Coming home to a couple of pies at Harry’s, of course! And what made this visit even better is getting to scoff them in the company of Harry’s super nice owner, […] Read more…
The Eats worlds are more than a little sweet on exploring the Blue Mountains. And it’s not just because of its epic vistas, thrilling adventure activities, world-class galleries, gorgeous gardens and fabulous wildlife. Nope! It is because we are world-class gluttons. You see, the Blue Mountains isn’t just for romantic escapes or family breaks, it […] Read more…
The first thing I have to tell you about Chef’s Gallery Town Hall is that it is in the best location ever. It’s right next to the train station in the city and just a few minutes walk from the movie Cinemas in George Street, so it’s the best spot for a really yummy lunch […] Read more…
I really love Italian food… and saws, so I was really excited to try The Sawmill, Pymble, a new restaurant that is so cool it looks more like a place you’d find in the city than one hidden away in a quiet street in the suburbs. The place was packed on a weeknight with people on […] Read more…
I love just about everything about staying in a hotel but sometimes the food can be a bit boring. But not at The Ternary, the epic restaurant at the Novotel Sydney on Darling Harbour. The Ternary is like two restaurants in one, which means twice as many things for me to eat. It’s really big […] Read more…
If anything can stop me Pokémon hunting, it’s food. So we took a break from chasing Squirtles and Clefairies to enjoy an epic high tea at the Radisson Blu Plaza Hotel Sydney. If I were a Pokémon, I’d be a Snorlax, because all he does is eat. I think my sister would be a Jigglypuff because […] Read more…
Everyone already knows how much I love Japanese food. And it’s not just because it tastes completely awesome! You see, if I have any chance of growing up to be a decent ninja, I need to fuel my body with the right stuff. And the food at Yakitori Yurippi kicks serious butt, so I know it’s […] Read more…
I thought I’d eaten some pretty tasty pasta dishes before but I didn’t realise just how good pasta could be! You see, I was lucky enough to have a lunch date with Mama at Adamo’s Pasta in Rosebery and they do things with pasta that are totally next level. Adamo’s Pasta is a simple but comfortable cafe as […] Read more…
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Hey, I’m Aleney! A mum, award-winning travel writer, magazine editor and gallivanting glutton. He’s Raff, the “boy” in boyeatsworld, and a fearless foodie, adventurer and eco-warrior. Along with his all-singing, all-dancing, all-adventurous sister, Sugarpuff, we’re exploring the world’s colour, culture and cuisine on a food safari for the junior set.
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