Posts Tagged ‘Japan’

Hokkaido Soup Curry Recipe

Hokkaido Soup Curry Recipe

Everyone knows that Hokkaido is home to some of Japan’s best sushi and seafood, and given it is just a hop, skip and a halfpipe away from Siberia, some of the country’s best skiing. But what they might not know is that it is also the home of a killer curry, served as soup and […] Read more…

Ice village magic tomamu

Après-ski fun at Hoshino Resorts TOMAMU with kids

You might think that with six lifts and scores of runs, including off-piste and backcountry areas, that Hoshino Resorts TOMAMU is all about shredding the slopes, but there are endless other indoor and outdoor activities for little snow bunnies and powder pups, whether they’re strapped into skis or not. We certainly love the pow, and spend as much […] Read more…

Hoshino Resorts Tomamu with kids

Japow Wow: Skiing Hoshino Resorts Tomamu with kids

It’s sooo fluffy” declares Raffles happily as he leaps out of our coach into the nearest heap of fresh snow, disappearing somewhere into its powdery depths. We’ve arrived at Hoshino Resorts RISONARE Tomamu, just a 90-minute drive from New Chitose Airport in Sapporo, to flurries of snowflakes dancing in the sky like frosty fairies. I’m so entranced […] Read more…

He Said She said. Japan By Kids

He said, she said: Japan by Kids

Imagine, if you will, a child so completely fanatical about Japan that he was well versed in the history of feudal Japan before he understood basic addition, attempts to create DIY samurai armour from paper plates and egg cartons, has his heart set on a career as a ninja and swears he has ramen broth […] Read more…

Matcha green tea layer cake with mascarpone cream

Matcha green tea layer cake with mascarpone cream

This post was written in collaboration with Kitchenaid One of the things we loved most about Japan was the matcha flavoured… well, everything. From chocolate and desserts to noodles and coffee, there’s nothing the Japanese can’t turn that pretty shade of matcha green. Indeed, so ubiquitous was the verdant powder that we formed a little […] Read more…

deadly dragon roll made with the ingredients of a Naked Sushi Kit

Sushi secrets: The deadly dragon roll

At Casa Eats World, sushi is like oxygen. It is something we simply can’t live without and is inhaled by Raffles and Sugarpuff almost as frequently as air. Especially since our return from Japan. Their indefatigable fixation for the deceptively simple snack of rice, fish, vegetables and seaweed, means we’ve attempted making it at home […] Read more…

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