The lovely Rebecca Kerswell – Valrhona Ecole du Grand Chocolat trained Chocolatier and owner of Sydney’s award-wining Coco Chocolate – knows a thing or two about great chocolate. By astounding coincidence, Raffles knows a thing or two about eating it! So when the two of them got together over a connoisseur chocolate tasting at her flagship Kirribilli store, it […] Read more…
