Oman Byriani recipe

Omani style chicken byriani

Yearning for another bite of unforgettable Muscat, we’re attempting to recreate the dish Raffles most enjoyed on our holiday, an Omani style Chicken Byriani, or ByriOmani (as he calls it). It’s a great dish to add to our repertoire and is reasonably uncomplicated (at least compared to a Souffle). In fact it’s so easy that we […] Read more…

kids sushi recipe

Turning Japanoise // salmon sushi

I often wonder if the crazy kids at Casa Conception (the IVF clinic responsible for the existence of both my beautiful babies) didn’t add a drop or two of some random international DNA in the embryonic cocktail shaker. You know, for shits and giggles. That’s the only explanation I can come up for my four-year […] Read more…

latkes with salmon recipe

Living la vida latke

“Mama, what is a dreidel?” asks Raffles, a little belatedly given that he’s been singing The Dreidel Song on loop for the last several days. Good question, little man, and great timing too as it’s the most dreidelest time of the year. But first a little background. Just like Christmas, Hanukkah – The Jewish Festival […] Read more…

sweet sticky rice

Bodhi Day

  On Bodhi Day, it is a tradition to eat a dish of milk rice to represent the first meal that Sujata, a beautiful girl with a thousand cows, offered to The Buddha after his days of fasting and meditation. As a family who place the wellbeing of their taste buds above all things, and […] Read more…

Bodhi Day Sweet Sticky Rice

Bodhi Day traditions and foods

While ours is not a family of practising Buddhists, we are what I would call Buddhist-curious. My interest is down to my admiration for the philosophy behind Buddhism – showing compassion for other human beings and living in moderation, as well as in the moment. For the children, there’s something about Buddha that they have […] Read more…

all tied up in knots over our wedding day.

There’s a hole in my bucket list

“Mama, what’s a bucket list?” asked Raffles after hearing someone drop the ubiquitous phrase in conversation. Which is how I found myself introducing Raffles to the concept of a “Bucket List” without sharing its more morbid connotations (something I’m not even remotely equipped to explain away to a four-year old).   To save myself from THAT […] Read more…

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ABOUT US

Hey, I’m Aleney! A mum, award-winning travel writer, magazine editor and gallivanting glutton. He’s Raff, the “boy” in boyeatsworld, and a fearless foodie, adventurer and eco-warrior. Along with his all-singing, all-dancing, all-adventurous sister, Sugarpuff, we’re exploring the world’s colour, culture and cuisine on a food safari for the junior set.

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