Everyone knows how much I love food and while there are so many world cuisines I crave and adore; my love of Thailand and its food is large. Seriously, I love every sweet, salty, spicy, sour morsel almost as much as I love my mum. Maybe even more. (Just kidding, Mum). And while I’ve been […] Read more…
Pro tip: If you want really good Thai food, go to Fiji! Yes, I said Fiji! You see, Kah Restaurant at Pullman Nadi Bay Resort and Spa Fiji, has some of the best Thai food I have ever had the pleasure of stuffing my face with, even in Thailand. I mean, I went to Fiji […] Read more…
I’d heard so much about the award winning True South Dining Room at The Rees in incredible Queenstown, which made me a little worried, because sometimes these places just don’t live up to expectation. I needn’t have worried because True South Dining Room is everything it’s cracked up to be and so much more. During […] Read more…
Hi guys, Raff here! I know it’s supposed to be me that does all the restaurant reviews on this site, and as much as I’d love to fill you all in on the latest incredible High Tea offering at the Sofitel Sydney Darling Harbour, I think it’s time I let Sugarpuff have a say, because […] Read more…
You know, hotel restaurants can sometimes leave me a little uninspired, but Native Kitchen at the new Village Hotel in Sentosa left my tastebuds singing and my belly full, all day long. No easy task if you’ve ever tried filling my belly. Serving up exciting food from breakfast to dinner, I was hooked on Native […] Read more…
Pop! Canton Kitchen has just opened in Castlecrag. I’m excited too because Head Chef Jason Chan is from Queen Chow, so it’s gotta be good! The restaurant itself is like a Cantonese pop art explosion of cool with retro posters papering the walls. I was in the birthplace of Cantonese cooking, Guangzhou, just a few […] Read more…
Reviewed by Raffles – Aged 10 Radisson Blu Plaza Hotel Sydney is one of our favourite hotels in Sydney, not just because it’s fabulously five star or that it is in a cool old sandstone building that is an easy walk from Circular Quay, but because they make killer high teas! Seriously, this place has […] Read more…
Written by Raffles – Aged 10 I love Chinese food. Well, technically I love all food, but Chinese is definitely in my top five. And don’t even get me started on dumplings. I live for those plump little packages of awesomeness. And while I’ve been shovelling dumplings down my neck all summer long, I was […] Read more…
Today was a burger kind of day. Mind you, every day is a burger kind of day if you ask me. But today was rainy and cold and I was feeling the need for a little burger therapy, and Meat District Co at King Street Wharf proved to be just what the doctor ordered. I […] Read more…
I’ve never been one to pass up an opportunity to eat a seven-course meal. So, of course, when I’m invited to enjoy the Chef’s Degustation at The Siam Bangkok, I not only say yes, I practically cartwheel my way into the dining room. The Siam Hotel Bangkok, part of the Legend Collection from Preferred Hotels & […] Read more…
We’ve just spent a weekend up at Port Stephens, one of our favourite spots for filling our pants with sand and leaping into the ocean, like a boss. There are so many great beaches and rivers and we love the epic dunes that you can ride camels along, sand board down or quad bike your […] Read more…
My first ever degustation experience was at a restaurant called Mugaritz in San Sebastian in Spain. Allegedly it is amazing. I wouldn’t know though because I was like five months old at the time and slept in my pram as mum and dad shovelled food in their faces. And ever since they’ve been showing me […] Read more…
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Hey, I’m Aleney! A mum, award-winning travel writer, magazine editor and gallivanting glutton. He’s Raff, the “boy” in boyeatsworld, and a fearless foodie, adventurer and eco-warrior. Along with his all-singing, all-dancing, all-adventurous sister, Sugarpuff, we’re exploring the world’s colour, culture and cuisine on a food safari for the junior set.
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