Posts Tagged ‘Osaka’

Takoyaki - Japanese Octopus Balls recipe

Street Eats, Golden Snitches & Takoyaki Octopus Balls

I’ve written previously about our unhealthy obsession with hot steamy balls. Octopus balls that is. Before you get excited, I’m not talking about the gonads of an octopus (which, incidentally, are located in their heads… should you ever happen to be looking), I’m talking takoyaki, those dangerously addictive spheres of flour, eggs and dashi, studded with octopus pieces, ginger and green […] Read more…

Under the spell of Osaka and Okonomiyaki

It’s most iconic structure may be a 16th-century shogunate castle that sets Raffles samurai senses tingling, but Osaka is probably better known for its high tech architecture, street eats and many, many stars… Michelin stars, that is. Japan’s undisputed gastronomic capital, it is said that the people of Osaka spend more money on food than on anything else. In fact, the […] Read more…