European food

Raffles first souffle

Soufflé au Fromage & Tarte Fine Aux Pommes

Woken by a little voice squealing “Bonjour mama, it’s Paris day”, I am dragged from bed (kicking and screaming) for the can’t possibly be delayed task of looking up France and, more specifically, Paris in an atlas. Marveling at its distance from Australia, Raffles is eager to get started on our “day in Paris” so […] Read more…

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